I have a friend in Belltown who runs her own framing business. Molly has a classic small, solo business, and she has a passion for framing. I love dropping by her store nearly every weekend. It’s like a fast rotating art show. And she’s doing it all herself. She takes a lot of the photos that I use too.
For a long time now we’ve talked about framing Starbucks coffee stamps using some scrap mats. She has about a dozen stamps that I’ve collected, and each one is to be beautifully and individually framed. I helped pick out some mat colors but that’s the extent of my help. She is working on all the little stamps, squeezing them in between her much larger and time-sensitive projects. She has a number of the little stamps matted, but not yet framed. Once she showed me the matted coffee stamps, I couldn’t wait to see more!
The image here is just a teaser of what will be coming later, courtesy of Seattle Custom Framing.
On a more serious note, right now I am going through a brief period of slowing down content on the blog. I have tons to do at work, and next weekend I will be out of town. I’m in a funny lull of wondering what to say on this blog. In the news, Starbucks is launching a Facebook game tomorrow where a person can earn the chance to get the Pumpkin Spice Latte to be pre-launched in their city. Also in the news, Starbucks is now giving away iphone apps. New store opening are always a lot of fun, and I think that Western Washington will get a few new stores this fall (as always, I hope to be able to preview them), but that’s still too far away to really write about. For those who missed it, Starbucks’ own Stephen Gillett was named “Geek of the Week” by GeekWire.com. I’d say that’s better than getting named “Customer of the Week” every week for a whole year! 😉 Howard Schultz has been in the news numerous times talking about political campaign donations. For those who have been reading this blog since the very beginning, you may recall that a couple of long-standing things I’ve wanted to do were interview Howard Schultz, be able to do a tour of the roasting plant, and a few other projects related to Starbucks history lessons. I’m no where near close to accomplishing those things. In a previous blog post, I announced that Breakfast Blend Via is coming this fall, but sadly it looks like I might have posted that in error. I was sure that at the quarterly conference call I heard Howard talk about Breakfast Blend Via (and House Blend Via too!) coming this fall, but one partner told me that there’s nothing in the upcoming workbook to suggest that this product is coming soon. In the absence of any official word from our friends at the SSC, I’m left to surmise that Starbucks toyed with the idea of launching Breakfast Blend Via this fall, but it’s not happening now. This remains a part of the Via lineup in the UK.
So far right now, at least over the next two weeks or so, it will be a little slower than usual at StarbucksMelody.com.
Talk amongst yourselves.
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1st: I was told by a couple sm’s that there would be the Breakfast Blend VIA this fall. I haven’t heard othewise, and maybe they did decide to scrap the idea, but I definitely was told the same as you. Personally, I hope they DID scrap it….I just feel very much we don’t need one more VIA. I use some of them but now it’s just overboard, to me. Many stores cannot keep up with their (apparently) unrealistic quota for selling VIA. It’s just too much. I guess we’ll see. I’d much rather see another focus.
2nd: LOVE the little framed Bella Vista…used to be one of my spring favorites. just curious, how big is this frame? These will be interesting to see, for sure.
@Denise – I doubted myself on the Breakfast Blend Via when a partner twittered at me completely puzzled saying he hadn’t heard anything. I’m okay with a few more Vias coming to Starbucks. The frame is pretty small. I think that is about 3 inches by four inches, not more than five. Good morning Denise! 🙂
I don’t remember reading anything about Breakfast Blend VIA in the new promotional materials actually. I’ll look again tomorrow.
I know that we (in Canada) are getting quite a few new things this fall in addition to the return of all the pumpkin stuff, so perhaps they just decided to postpone it?
I also meant to say that the framed coffee stamp is beautiful! I wish we could have pretty art like that in my store actually.
@Michelle Thank you for checking. I’m pretty confused about the Breakfast Blend Via thing right now. And wait till you see the rest of the coffee stamps. It’s going to be beautiful. Molly does gorgeous work but she puts my stuff behind all her regular clients so it’s taking her a while to get it done. Custom Framing is a bit of a weather-vane for the economy in my humble opinion. She did really well, and had a FTE until the crash of 2008. Finally had to lay that person off, and now it’s just her doing everything. But it looks like she’s gotten much busier over the past 6 months or so! What a disorganized comment of mine. Eeek.
Melody sure understand the balance of working on the blog and work and life but will miss your posts for sure. Re the framing- just beautiful. I love to frame our special pieces and after a bit we finally found an exceptional framer that we use all the time. Molly your work is just outstanding. Don’t stay away too long Melody!
Hi Purple1! I think it might be slow for about 2 weeks. Thank you for sticking with me. 😉 It’s just an odd lull before fall is in full swing and between work and a quick trip home to Calif, it’ll be like 2 weeks of slow blogging. Take care!
it’s atime of change right now anyway…back to schools, some vacations, ending of summer…. lulls are (usually) good.
I would like Sumatra Via personally
The framing is beautiful! I love the choice of color and how well the frame goes with the stamp. Looking forward to seeing your collection, Melody.
Sounds like you’re very busy but hope you still have some time for summer fun! 😀
Melody, I hope you enjoy your down time! I’m inclined to agree that we’re at a bit of a Via overload right now.
Pumpkin Spice must be coming back REAL soon because we got the sauce in our shipment yesterday! I’m excited.
Ok…ok…You’ll see some frames on those stamps when you get back, Mel. Your stuff really isn’t at the bottom of the priority list…mine is! Lol! See you in 2 weeks. And thank you all for the compliments everyone. I love framing for Melody, I’m just wanting her to come by and visit every weekend so I keep her coming in to check up on the progress…love you Mel!
I haven’t heard anything or seen anything in the book about it either(the breakfast blend VIA)…maybe they’ll launch it later this fall or maybe this winter? who knows!
does anyone know if mocha powder and caramel that we sell retail is being discontinued or what?
I have heard that the caramel is leaving…but do not know for a fact. This is the stuff I would rather see STAY, and less VIA. (@stacey)
Retail caramel and mocha powder are leaving? Seems odd. Someday there will be no merch left at Starbucks! They need to get the merchandise creativity flowing! I’ve heard that in the fall the Chonga bagel will be leaving. Now that is a disappointment. That’s a wonderful breakfast item.
To anyone: My apologies for the “melancholy” tone of voice in this thread. I just have a lot of work, and there’s a short lull before fall stuff comes. A partner I know well, and see nearly every day, read this thread and said, “Melody you sounded so melancholy.” Sorry! This will blog will return to its regularly scheduled programming soon!
We are getting an everything bagel with cheese…I kind of thought that was the Chonga bagel. Though, I only had it once, so I must be wrong.
Ummm… what on earth is a Chonga bagel? We have plain, multigrain, and asiago.
@Kitenaire – You don’t have the Chonga bagel? I fear there may be a revolt in Seattle over its loss. I have seen many people order it. It is cheese, onion, and garlic, all in one bagel.
Ooooh that sounds YUM. I wish we did have that.
We don’t have the chonga bagel either wonder if it is leaving Seattle and traveling east? I assume from past discussions that there are some food items only in certain areas of the country?
Purple, I am pretty sure the chonga bagel is just going away. Starbucks tries to have the same foods everywhere. I’m on my phone, sorry so short.
I wonder if they’ve been testing different bagels in different areas before rolling them out more widely? I’ll be honest and say that I wouldn’t normally order a bagel at Starbucks so I don’t pay much attention to them, but I don’t think I’ve noticed as wide a selection as what I saw when I was in Seattle elsewhere. And even then, I only had the chonga bagel because the store I was in had sold out of what I originally ordered.
Having said all that, the chonga bagel was delicious. It’s a shame it’s not what we’re getting, because I’d probably order it.
I think it would be cool to frame the signs that Starbucks has on the brewers! The ones that have the images on the stickers, only in bigger formats. But I like this one for sure!